Mum always made these for Bonfire Night or Halloween. You’ll need a sugar thermometer. Ingredients 6-8 medium size apples – sharp, crisp ones like Granny Smith or Cox 450g (1lb) sugar 145ml (5fl oz) water 60g (2oz) glucose 60g (2oz) golden syrup Wash and wipe the apples, push a skewer or stick into the core […]